We regard consumers as our bread and
butter and produce filial food
Make healthy food
Health
Health
Delicious
Delicious
Natural
Natural
Leisure
Leisure
Feature
Feature
Konjac series
Konjac series

Sichuan Wanliang Food Technology Co., Ltd. is located in Chengdu, Sichuan Province, China. It has been engaged in food processing for nearly 30 years and mainly produces three series of snack foods: konjac, enoki mushrooms, and bamboo shoots, as well as konjac ingredients.
Enoki mushroom series
Sichuan Wanliang Food Technology Co., Ltd. is located in Chengdu, Sichuan Province,China. It has been engaged in food processing for nearly 30 years and mainly produces three series of snack foods: konjac, enomushrooms, and bamboo shoots, as well as konjac ingredients.
Enoki mushroom series
Spring Bamboo Shoot Series
Spring Bamboo Shoot Series

Sichuan Wanliang Food Technology Co., Ltd. is located in Chengdu, Sichuan Province, China. It has been engaged in food processing for nearly 30 years and mainly produces three series of snack foods: konjac, enoki mushrooms, and bamboo shoots, as well as konjac ingredients.
Our company is committed to building a leading production base for snack foods in the industry. With advanced production equipment, precise testing instruments and a strict quality control system, we ensure product quality and safety to meet market demand
50
More than one national authorized patent
3.3
A 10,000-square-meter production base
200
+
Have employees
20
%
Technical engineer
Advanced production equipment
The company is equipped with industry-leading production facilities to achieve efficient and automated production：
·Mingrui fully automatic vacuum packaging unit:19 units,with high-speed packaging capacity,ensuring product freshness and shelflife
·Shang hai Weixian X-ray Foreign Object Detection Machine:3 units,accurately detecting foreign objects and impurities inproducts to ensure food safety
·Bus sterilization line:4 lines,adopting advanced sterilization technology,effectively killing microorganisms and extending the shelf life of products
Precision testing instruments and laboratory capabilities
With its strong production capacity, strict auality inspection and rich product line, theompany has become an important supolierfood industry, We will continue to aptimize our producion processas,enhance product ouality, and be committed to proyiding consume! with safe and high-guality snack foods
Comprehensive inspection items
Comprehensive inspection items

1.Physical and chemical testing (moisture, edible salt, total acid, sulfur dioxide, nitrite,peroxide value, acid value, pH value, solid matter)

2.Microbial testing (total colony count, coliform bacteria)

3.Sensory inspection (tissue morphology, color, taste, odor)

High-efficiency production capacity
High-efficiency production capacity

The company has a strong production scale, with a total daily output of 21.5 tons of snackods. The specific output of each category is as follows：

Enoki mushrooms: 5.5 tons per day Bamboo shoots: 3.5 tons per day Konjac type: 12,5 tons per day